Fresh Summer Truffles are Now in Season

original recipe from

RICHEEZE Truffle Grilled Cheese


2  Slices Sourdough (or your favorite bread)

2 Tablespoons Butter Softened

2 oz Grated Gruyere Cheese

2 oz Swiss Cheese

2 Tablespoons Dijon Mustard

1/4 teaspoon Sabatino Truffle Zest 


Total Time: 17 min
Prep: 12 min
Cook: 5 min (2 1/2 minutes each side)
Serves: 1
Difficulty: Easy

Spread 1 Tablespoon of Dijon Mustard on each piece of bread and top mustard side of bread with shredded Gruyere, Truffle Zest and top with Swiss cheese.  Top with other piece of bread and Spread 1 Tablespoon butter on the outside of assembled sandwich.

Heat an Iron Skillet to medium heat and place sandwich in iron skillet and cook each side until golden brown.  Cut Diagonally and Enjoy!

Thanks to for this amazing recipe!

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